Faveur

*Click here to make a reservation if you are bringing your dog. Our proud "Galette" is a Japanese-style version of the typical French Brittany galette, baked with fillings. It is made with a dough made from buckwheat flour, bamboo charcoal, and mugwort, and is wrapped around organic vegetables and other ingredients, allowing you to wrap it yourself.Enjoy the fun of making it yourself, the variety of textures, and the freedom to combine ingredients in your own way with this one-plate lunch that's focused on intestinal health and beauty.